Sweets to me, though, are much like shoe shopping; charge now, pay later. Eat now, work out extra later. Eventually, I’m going to change my ways thinking and work out before I indulge, save before I splurge. I’ll let you know when that feat is conquered. Don’t expect to hear from me soon.
The first-year-fifty, though, isn’t one you hear about. I’m not talking about college anymore. I’m referring to the first year of teaching; the doom’s day of pot lucks, the calorie cavern more commonly known as the teacher’s lounge, the necessity of coffee and the rich creamer that accompanies. I swear off carbs, and then we have a pancake breakfast. I swear off sweets, then we have desserts galore served. It even goes so far as the occasional day officially called “Fat Friday” where everyone brings a dish to share. The name itself should be enough to make everyone run for cover, but instead it lures me in much like the cocktail dresses at BCBG. All hope is lost. Obesity haunts the hallways as teachers hide behind diet soda. It attacks you much like Oklahoma’s defense sacked ole Colt McCoy; strong, swift, and the poor kid didn’t see it coming.
I knew I had to do something. I mean, news flash, a 25-year-old, single female can’t just blow up and expect to find happily ever after. I made an oath to myself, I will no longer eat any sweets from the teacher’s lounge unless they are homemade. Game plan: fail. I should have opted instead for a statue of liberty-type play, compliments to Boise State. At least then, I could walk away with a “w.” Because you see, in east Texas, you must have to pay higher taxes if you’re a woman who can’t cook. EVERYTHING in the lounge is homemade. Somebody is out to get me.
Jenny Craig, speed dial #1.
I finally arrived to a point where all I could think about was summer. Not because I was ready to escape from 4th graders for a couple of months, but because I could at long, last get away from the expertly baked treats by my colleagues. Out of sight, out of mind. It was my only hope of not graduating to plus sizes. I had to get away. I don’t have the self control of my co-workers. I can’t resist the goodies. I was like OU football of the 90’s, begging for the mercy of the off-season to escape the never-ending plague of losing. My first year in Canton was my own, personal John Blake era.
At last, my off-season began. A diet of coffee, yogurt, and fruit for summer 2010.
I don’t know whose recipe it is, or why I have it, but I found a printed email from my school address of something called “The Grapes Dessert.” OH MY WORD. I’m flipping back to my losing play book. Why! Why! Why! If you call the same running play multiple times for negative yardage, try a pass play. Why was I tampering with the danger of punting in my own territory? It was mid-summer and I had a spat of missing my day-to-day routine and the delectable desserts of the teacher’s lounge. I went for two, fumbled, and “The Grapes Dessert” ran it all the way back for a TD plus 2! I’m Big Game Bob and I’ve pierced my soul with another national championship defeat. The pain sears like a hot iron on the rump of Bevo, only my rump is growing just as large.
The new season starts Monday and I’m playing to win. I anticipate a perfect season. Teacher’s lounge is off limits!
Lesson Learned: The work room is much like the weight room, stick to it and you’ll be much more successful than chilling out in the lounge.